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I've made my choice of vegetables and amounts with what I like. So, use my ingredient list as a guide and make it your own. This is a substantial salad that could be a meal in itself. Of serve as a side dish with meat or fish. I like to grill each type of vegetable […]

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There are various types of gluten-free flour, not just plain (all purpose) and self raising. However, these two standards can be used very effectively for many sweet and savoury bakes. Readily available in most supermarkets and health food stores, I use Dove Freee. As they are both made with a mix of flours, you will […]

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